We decided to go have lunch at Cabin 22 before seeing The Kings’ Man at the Regal Theater.
We opted to sit at the outside patio where there were some nice big tables and chairs with propane fire columns and large round fire pits to sit around with while having some libations.

Beer: I started out with a FivePine Chocolate Porter from Three Creeks Brewing Company ($7), based on the recommendation of our waitress, Shannon, based off of my burger selection. It was a refreshing, dark, sweet, chocolaty treat. Check out my review on Untapped https://untp.beer/Ne71A

Our burgers came out shortly after order which is always a good sign.
Lunch: Winter Signature Burger ($17.95) Prosciutto Chip, Goat Cheese, Sweet Potato Crisps and a Balsamic Glaze.
All Burgers Served with Lettuce, Tomato, Onion & Kosher Pickle on Big Eds Pretzel Bun Served with Cabin Dipper Fries or Cajun Tots.

I thoroughly enjoyed this burger, although none of the burgers ordered were cooked to the temperature asked (they all look cooked medium well) we all enjoyed. Specifically I liked that my burger came with the right amount of cheese, enough to let you know it was there, but not too much that it was over powering. The crisps were a nice addition, but unfortunately I didn’t get any hint of balsamic glaze. the Cajun Tots were crisp, and well seasoned with a flavorful but not overpowering cajun rub. One last thing of note, the cabin dipper French fries were pretty cool, they were like French fry scoops and I’d recommend them as well.
With a nice selection of beer, wine, spirits, and cocktails and burgers, pizza, and sandwiches, Cabin 22 is a rexamendation 100%.

