Bangers and Brews Eastside

Gourmet sausages with an Argentinian Flair

After a long day of hunting books and thrifts, we decided to have a nice sit down dinner at Bangers & Brews Eastside. We’ve been wanting to check out one of the sausage places in town & decided a trip to the Eastside location was a great place to start.

You start out at a cafeteria style line ordering first & then choosing a place to sit.

Menu
Drink list

There is inside seating,

and a split patio seating shared with Hablo Tacos.

The Hablo side

Winter set up with heaters, and open air flow in the summer.

You can order the traditional 1X2X1 or off the specials menu, and lastly have sides.

After ordering we took our beverages out to the patio and found a table, and old whisky barrel with a new top & high bar stools and we were set.

I opted to get the Reuben’s Lager which was a solid lager option from a Seattle brewery. Besides on tap, there was a cooler as well stocked with alternative drinks & fountain sodas as well.

Reuben’s Lager

We opened up with the 12” Pretzel and cheese for an appetizer, but before we received that we were brought out some warm bread and chimichurri. honestly the bread fell apart easily, and was not easy to dip in the sauce. And this will be the last complaint you’ll hear from me.

Weak bread

A warm buttery pretzel with a nice hot creamy cheese sauce with a good salt to pretzel ratio. A good opening once we got passed the bread fiasco.

I went with a (1) Elk/Pork Brat (2) Caramelized Onions & Sauerkraut (1) and Chimichurri. There is also an option to go bundles which I did choosing to have mine on a bed of mashed potatoes.

Elk/Pork Brat

The chimichurri is nice with a cilantro kick, gravy is semi sweet & pairs well with the slightly gamey sausage, carmelized onions are a little under cooked and gives a nice texture difference to the sausage and potatoes. The sauerkraut portion is a little lacking but flavorful & melds well with the rest of the components.

Overall I’m impressed with both the price point & amount of food provided in the portion. I think this place is great (I ended up taking my dad to the Westside location a few weeks later. Smaller venue, longer wait times, go to the Eastside.) and am excited to try out some other combos & sausages. 💯 Rexamend this as a go to while in town!

El Sancho Burrito Shop (Aka Runaround Sue)

Advertisements

What can I say about El Sancho, they are a favorite spot here in our family, they have 2 locations (*wink wink*) and a couple food carts scattered around town and serve up some tasty food, and have fun atmosphere’s at their locations.

So when we heard they were opening up a pop up shop close by, I was instructed that we were having some take out from there this weekend. Yes instructed…

Lunch: Well what do you think we got? lol.

Shrimp Fajita Burrito ($15) What can i say, it was so good apparently I couldn’t even get a bite. It also went by so fast, the camera couldn’t catch up with it.

Pork Chili Verde Burrito

Pork Chili Verde Burrito ($14) Well this is what I got, and it was pretty good, the pork wasn’t quite melt in your mouth, and it came with plain white rice, with a side of lettuce, pico, sour cream, and guac on a home made tortilla. I can’t say I was super impressed with it, it was a better value than the Skin Inn Taphouse, but not quite as flavorful. Overall though, it was a tasty burrito.

The pop up also featured a home made salsa bar, most of them were hot or spicy salsa’s, so i opted for the avocado salsa which I thought wouldn’t be on that scale, but was i wrong, it had some heat to it!

I love what El Sancho is doing with this pop up shop, unfortunately we missed the first two, but won’t miss any more going forward. I rexamend you find a location while in town, you won’t be disappointed!

, ,

Rating: 4 out of 5.

Elly’s Ice Cream

Advertisements

Where ice cream meets inspiration

First I want to apologize for the photo of Elly’s Ice Cream, it really doesn’t do them any justice, but from the jump obtaining this ice cream didn’t really go as planned which I’ll address when I do my review of Bontà Natural Artisan Gelato.

So we were unable to eat at Bontà due to them being “closed” at the time, so we decided to go to Ben & Jerry’s… Wait what? Ben and Jerry’s are all over the world? ok cool I guess we’ll go to Baskin and…. wait? They’re not local either? Ok let me find a local place to get some ice cream. Elly’s, ever heard of them? Me neither. let’s go!

Elly’s ended up being on the way West Side located at The Grove which is a “Food Hall” per their website, but really reminds me of a cafeteria style building or a mall food court with penalty of options to eat and drink and sit and enjoy.

Now something you need to know about me, when I dine out, there is a very high probability that they are either a. not going to have an ingredient or dish that we specifically came there to eat, or b. they are going to mess up our dish, or give us something completely different. I think I’m going to come up with a tag for this. How about NWIW NOT WHAT I WANTED. This way, we can really keep track of how absurdly often this happens. I better go back and update some previous posts.

So as it begins, we wanted to try a Gone Glamping, but alas they didn’t have any Marshmallow Crèam which according to our scoopologist “really makes the dish”, so we moved on.

We got a 1 scoop ($3) and a 2 Scoop Waffle Cone ($7.25) of Vanilla and Strawberry and Cream. To be honest I don’t remember what the 1 scoop was as it’s been a few weeks since we’ve been. Sadly to say, it was ice cream, although it was locally sourced and natural ingredients, it really wasn’t that impressive. Maybe if we had stayed and enjoyed it inside, or weren’t already put off from not getting our first choice, but I can attest that there will be higher ice cream on the Great 8 List.

So to recap, if you’re in the area, and want ice cream, it’s there, if you have means to go elsewhere, I’d recommend you check the Great 8 List.

, , ,

Rating: 2 out of 5.